Served Daily | 11:30AM - Close

Raw Bar

*Bubbles & Pearls

Bottle of Bouvet Brut and a Dozen Oysters


*Oysters On The 1/2 Shell

East & West Coast, 1/2 Dozen or Dozen


*Ahi Tuna Poke

Tuna, Scallions, Cilantro, Avocado, Wakame, Jalapeño, Toasted Hazelnuts, Soy Sesame Dressing, Crispy Plantain Chips



Chef’s Selection of Fish, Shrimp, Citrus-Coconut Marinade, Red Onion, Cilantro, Jalapeño Crema, Crispy Plantain Chips


*Sushi Stack

Seasoned Sushi Rice, Tuna, Salmon, Avocado, Sesame Seeds, Green Onion, Cucumber, Kimchi Mayo, Tempura Crunchies, Furikake Seasoning


Tropical Nigiri

Thinly Sliced Cobia, Mango Purée, Wasabi Rubbed Sushi Rice, Asparagus, Micro Greens, Togarashi Seasoning


* Consuming raw or undercooked animal products may increase your risk for foodborne illness. Not all ingredients are listed on the menu. Please inform your server if you have an allergy so that we may accommodate your requests.

Soup & Salads

Chef Featured Soups


Clam And Conch Bowl

Beer Steamed Clams and Conch, Tomato Sauce, Peppers, Garlic, Toasted Foccacia


Mixed Green Salad


Warm Goat Cheese Salad

Panko Crusted Goat Cheese, Spring Mix, Sun-Dried Cranberries, Toasted Almond Slices, Orange Wedges, Apple Vinaigrette


Classic Caesar Salad

Chopped Romaine, House-Made Caesar Dressing, Parmesan Crisp, 8-minute Egg


Beet And Citrus Salad

Marinated Red Beets, Local Citrus, Baby Arugula, Fresh Herbs, Toasted Hazelnuts, Crumbled Feta Cheese, Hazelnut Vinaigrette


Greek Salad

Tuscan Kale, Romaine, Tomatoes, Feta Cheese, Red Onions, Cucumber, Kalamata Olives,  Red Wine Vinaigrette


Steak Salad

Grilled Tenderloin Steak, Romaine, Arugula, Gorgonzola, Sliced Apples, Red Grapes, Jubilee Tomatoes, Red Wine Vinaigrette


Add to any salad: Chicken or Shrimp 6 - Mahi or Salmon 8

Small Plates & Shareables

House-Made Classic Polpette

4 Meatballs, Crispy Polenta, Pomodoro Sauce, Herbed Ricotta, Basil


EggPlant ``Meatballs``

4 Eggplant and Sun-Dried Tomato “Meatballs”, Herbed Ricotta, Basil Pesto, Balsamic Glaze, Shaved Parmesan


Fire Roasted Wings {8}

8 Jamaican Jerk Chicken Wings, Scallions, Cilantro with Cilantro Crema Dipping Sauce



Locally Sourced Burrata, Basil Pesto, Beefsteak Tomatoes, Olive Crumble, Ciabatta Toast


Short-Rib Flatbread

Slow-Braised Short Rib, Jalapeños, Confit Garlic, Quattro Formaggi,  Red Pepper Aioli


Crab Cakes

2 Plantain Crusted Crab Cakes, Citrus Vinaigrette, Black Bean Salsa, Cilantro Crema


Lobster Flatbread

Lobster, Mozzarella, Smoked Gouda, Sun-Dried Tomato, Alfredo, Fresh Herbs



White Wine Garlic Butter Sauce, Tomato, Lemon, Herbs, Toasted Ciabatta


Grilled Octopus

Grilled Octopus with Arugula, Sun-Dried Tomato Oil, Balsamic Glaze, served with Olive Tapenade Crostini


Baked Brie

Warmed Brie in Puff Pastry, Brandy Fruit Compote, Balsamic Glaze, Micro Greens




San Marzano Tomato Sauce, Basil, Roma Tomatoes, Extra Virgin Olive Oil, Mozzarella Cheese



San Marzano Tomato Sauce, Fontina, Mozzarella, Gruyére, Caramelized Onions, Mixed Exotic Mushrooms, Artichoke Hearts, Zucchini, Basil, Extra Virgin Olive Oil


Sweet Fennel Sausage

San Marzano Tomato Sauce, Sweet Fennel Sausage, Local Herb-Scented Ricotta, Shaved Fennel, Arugula, Extra Virgin Olive Oil


Clam Pizza

Steamed Littleneck Clams, Crispy Bacon, Green Bell Peppers, Spicy Cherry Peppers, Garlic Cream Sauce, Parmesan Reggiano, Arugula, Lemon


Big Smoke

San Marzano Tomato Sauce, Mozzarella, Smoked Gouda, Spicy Casalinga Sausage, Calabrian Chili Peppers


Substitute 10`` Cauliflower Crust


Discover New Tastes

“What happens at the raw bar, stays at the raw bar.”

Woodfire Grill & Entrées

Today's Local Catch

Selection & Preparations Change Daily



Pan-Seared Scallops, Guava Beurre Blanc Sauce, Saffron Jasmine Rice, Spiced Pear Chutney, Fresh Herbs


Atlantic Grilled Salmon

8 oz. Grilled Salmon, Cauliflower Mash, Brussels Sprouts


Lobster Ravioli

Lobster and Crab Ravioli, Asparagus, Mushrooms, Lemon Butter Sauce, Fresh Herbs, topped with Crispy Leeks


Shrimp & Grits

Sweet Potato & Smoked Gouda Grits, Sautéed Shrimp, Andouille Sausage, Creamy Creole Sauce


Fire Roasted Chicken

Za’atar Spiced Chicken, Root Vegetable Medley, Parmesan French Beans


BBQ Spare Ribs

Dry Rubbed Pork Ribs, Hickory Barbecue Sauce, Carolina Sauce, French Fries, Blue Cheese Coleslaw


NY Strip

12 oz NY Strip, Parmesan Truffle Fries



10 oz Wagyu, Parisian Potatoes


Butternut Squash Tortellini

Maple-Thyme Cream Sauce, Shaved Brussels Sprouts, Toasted Hazelnuts, Fresh Herbs


Beef Bolognese

Beef, Veal, and Vegetables Simmered in Tomato Sauce, Cream, Tagliatelle Pasta, Parmesan Crisp, Foccacia, Fresh Herbs


Braised Short Rib

Slow Roasted Short-Rib, Creamy Polenta, Demi-Glaze, French Beans




Parmesan Truffle Fries - 7


Parmesan French Beans - 6


Miso Glazed Brussels Sprouts - 8


Mac-n-Cheese - 8


Root Vegetable Medley - 6


Cauliflower Mash - 6


Creamed Spinach - 7


Parisian Potatoes - 6

Burgers & Sandwiches

The Foundry Burger

Thick-Cut Bacon, Gruyére Cheese, Red Onion Marmalade


Bourbon BBQ Burger

Vermont Cheddar Cheese, Bacon, Crispy Fried Onions


Beyond Veggie Burger

Veggie Patty, Tomato, Kale Salad, (Herb Vinaigrette, Parmesan, Red Pepper Flakes), Roasted Pepper Aioli


French Dip Sandwich

Thinly Sliced Ribeye, Fontina Cheese, French Baguette, Creamy Horseradish Sauce, Au Jus Sauce


Brie Chicken Sandwich

Thinly Sliced Wood Grilled Chicken, Warm Brie, Arugula, Cranberry Relish, Sourdough Bread


Crispy Mahi Sandwich

Tempura Fried Mahi, Pickled Jalapeño Slaw, Challah Bun


Soft Corn Tortilla Tacos

Sesame Thai Shrimp (3 Tacos) Battered Fried Shrimp, Chili Soy Sauce, Siracha, Kimchi Mayo, Asian Slaw, Cucumber, Pineapple Salsa, Side of Black Beans & Rice – 12

Barbacoa (3 Tacos) Braised Short Ribs, Soft Corn Tortilla, Pickled Red Onion, Tomatillo Salsa, Cilantro Crema, Pico De Gallo, Side of Black Beans & Rice – 15

* all sandwiches and burgers are served with house-made pickles and house fries


Coffee And Doughnuts

Espresso Pot De Crème, Three Warm Doughnuts, Powdered Sugar


Molten Chocolate Cake

Brandy Cherry Sauce


Chefs Features


A Unique Culinary Experience